200ml extra virgin olive oil
2 cloves of garlic
juice of 1 lemon
30ml white wine vinegar
salad and ground black pepper
Mix all of the ingredients in a bowl, check the seasoning, cover and leave at room temperature for at least one day.
Strain the dressing and whisk.
I like to serve this over a huge bowl of rocket, lambs lettuce, basil, oregano, mint, chives... I could go on.
Violet's ThoughtsBy violet
A wonderful accompaniment to a huge bowl of greens and herbs.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Change in eye colourClaireT - 20 hours 48 min ago
Enzymes killed in the stomach?SunSpirit - 1 day 18 hours ago
Coconut Sweetener...Any Thoughts?Pancake Organics - 2 days 8 hours ago
Armpits still stink months after detox?Rin - 3 days 2 hours ago
New Mommy and NEED Weightloss SupportRin - 3 days 2 hours ago