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Rating
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Yield
2-4 servings
Ingredients
4 medium avocados
2 cups agave
1 cup nut butter (any works but I used cashew this time, next I want to try pecan)
Pinch of salt
1/4 cup cacao powder (more or less to taste)
Water (optional)
Recipe Directions
1. Put all ingredients in the food processor or blender and blend until smooth. Depending on the consistency you desire, you may add water.
2. I put mine in the fridge to set and serve chilled and topped with cacao nibs or other dried fruit.
Bella Brown's Thoughts

This is a very sweet and lovely pudding that can be modified with any flavor, but this one calls for cacao powder.
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Comments
Top voted
Bella Brown
Apr 22, 2012
I forgot to add that you can adjust this with any fruit to make this strawberry, banana et al pudding!
All
Bella Brown
Apr 22, 2012
I forgot to add that you can adjust this with any fruit to make this strawberry, banana et al pudding!
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