Ingredients
5 cup water
3 bag organic chai tea
½ cup hemp seeds, shelled
2 tablespoon coconut oil
agave
spices
Recipe Directions
Boil water. Let cool.
Soak teabags in warm water.
Take tea and put in blender with hemp seeds.
Blend together for a minute—until the seeds have turned into a seed milk.
Add coconut oil.
Add agave and chai spices to taste. I like mine sweet so I added probably 4 tablespoons.
This is so delicious warm and also wonderful as an iced chai. I’ve been making it huge pitchers at a time and keeping in in the fridge for a yummy drink. The coconut oil makes it really creamy.
Enjoy!
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Comments
Top voted
loucakes
Nov 20, 2010
oops supposed to be 1/2 cup.... will fix
loucakes
Nov 21, 2010
served this 3 days in a row for SAD friends and they loved it! they said it was so creamy!
All
loucakes
Nov 21, 2010
served this 3 days in a row for SAD friends and they loved it! they said it was so creamy!
loucakes
Nov 20, 2010
oops supposed to be 1/2 cup.... will fix
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