3 cups coconut flakes (dried, unsweetened)
¾ cup hemp seeds
1 cup maple syrup
4 tablespoons bee pollen
2½ cups orange juice
Zest from 2 oranges
1/3 cup coconut butter
1 tablespoon vanilla extract or 1 vanilla bean
½ teaspoon sea salt
1 cup dried cranberries (If too tart, soak in apple juice)
1. Mix all ingredients together in a bowl.
2. Spoon out shape using a tablespoon.
3. Between each scoop, wet spoon with warm water to prevent sticking.
4. Dehydrate at 110 Fahrenheit for 8 hours. The cookies should still be a little moist in the middle. After it’s finished, it seems to continue to harden more at room temperature.
You can play with this recipe in many ways. Include lemon and dried blueberries. Or just leave out the dried fruit to have a orange or lemon dessert.
I’ve have also tired putting a teaspoon of anise in with this recipe before (gives it a more biscotti taste). Very good!
It’s fun to experiment.
Whenever Christmas comes around, I always feel like some Christmas like cookies.
Cranberries and oranges always seem to be big.
My friend and I came up with this recipe as we were having cravings for a tart, yet sweet dessert.
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© 2009-2020 The Rawtarian.
This information is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice.
I encourage you to make your own health care decisions based upon your research and in partnership with like-minded, qualified health care professional(s). I wish you success on your raw journey!