Quick and easy to top salads, or raw pasta!

  • Rating

    Rate me!

  • Yield

    usually makes 2 servings for me personally

  • Equipment
Add to your favorites
Found in:

Ingredients

1 cup Raw Brazil Nuts (or other nut of your choice)
1 clove Fresh Minced Garlic, you can use less or more depending on personal taste

Recipe Directions

First I put the raw nuts into the food processor, process them until small crumbles are made (makes a very loud noise at first), then I add the fresh minced garlic (I have a hand press I use for this), then I process both ingredients again for about 10 seconds. I have also done this recipe with cashews and walnuts, brazil nuts are my favorite. Enjoy!!

Guidednow's Thoughts

By guidednow

Quick and easy to top salads, or raw pasta!

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Comments

Top voted

ĸiтs©нÿ-♥-нiррiε

Oct 14, 2010

19 votes
+
Vote up!
-
Vote down!

This is one of those 'now why didn't I think of that' kinda things! Can't wait to try it on my next salad. :)

SweetT

Oct 16, 2010

16 votes
+
Vote up!
-
Vote down!

very tasty!

gordienali

Oct 14, 2010

13 votes
+
Vote up!
-
Vote down!

ooh! good thinking! I love to garlic up anything that I can! :)

All

SweetT

Oct 16, 2010

16 votes
+
Vote up!
-
Vote down!

very tasty!

Top Voted

ĸiтs©нÿ-♥-нiррiε

Oct 14, 2010

19 votes
+
Vote up!
-
Vote down!

This is one of those 'now why didn't I think of that' kinda things! Can't wait to try it on my next salad. :)

Top Voted

gordienali

Oct 14, 2010

13 votes
+
Vote up!
-
Vote down!

ooh! good thinking! I love to garlic up anything that I can! :)

Top Voted

LivingLotus

Oct 14, 2010

6 votes
+
Vote up!
-
Vote down!

Wow, I love garlic. Sounds really good!

Leave a Comment