Rating4.5/5 (from 2 ratings)4.5
1 cup crisp apples, diced
2 stalks of celery, chopped
¼ cup walnuts, chopped roughly
½ lemon, juiced
1 sprinkle raisins or grapes
.33 cup yogurt (raw alternative?)
1 handful of your favorite lettuce leaves
Put the diced apples in a bowl and add the lemon juice. Stir well – this will help prevent discoloration.
Mix in the celery, walnuts, yogurt, and raisins.
*Pour over lettuce leaves and enjoy!
I like to take this to work, I just keep the lettuce separate until I’m ready to eat it.
KhaasLadki's ThoughtsBy KhaasLadki
A traditional waldorf salad has chicken and mayonnaise in it (ew), so I made my own healthier, almost raw version. I’ve seen that there is a recipe for raw mayo somewhere on here that would probably work in place of the yogurt, but I love that tangy taste against the apples and raisins.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
You do not have any notes. Add some here. Notes are private and are only visible to you.Add New Note