-
Rating
5/5 (from 2 ratings)5 -
Yield
serves one or two in a lite meal. -
Equipment
None
Ingredients
1 cup Walnuts or almonds
½ cup sunflower seeds
¼ teaspoon salt
1 teaspoon tumeric
½ cup water
¼ cup cilantro
½ cup tomato, diced
2 tablespoon scallions
pinch black pepper
Recipe Directions
The ingredients from the walnuts to the water is the pate. Mix well by hand. Add the pate to the last ingredients and stir together. and there you have it. scrambled eggs.Scoop over a bed of spinach.
Astara's Thoughts

I found this on a web site, I just can’t remember which one. I hand copied it ages ago. I love it. Have fun with this. Serve it up with Bacon or fruit or on some Better Than Sliced Bread for a sandwich.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
My Notes
You do not have any notes. Add some here. Notes are private and are only visible to you.
Add New NoteHello Beautiful!
It looks like you're new to The Rawtarian Community. If you'd like to get involved, click one of these buttons!
Login to Community Signup for an account Login using FacebookCommunity Recipes
Search Recipes
Community Forum
-
HIRE A HACKER TO RECOVER LOST OR STOLEN BITCOIN/NFT - CAPTAIN WEBGENESIS CRYPTO RECOVERY CENTER
lucasmercado29 - 3 hours 49 min ago -
HIRE A GENUINE CRYPTO RECOVERY SERVICE CONTACT SPARTAN TECH GROUP RETRIEVAL
lucasmercado29 - 3 hours 49 min ago -
HACKER TO RECOVER STOLEN BITCOIN FROM ONLINE TRADING INVESTMENT SCAM, HIRE BETAFORT BITCOIN RECOVERY
Peterson - 7 hours 55 min ago -
Best Crypto Asset Recovery Service - Contact CAPTAIN WEBGENESIS CRYPTO RECOVERY CENTER
kinikoh - 9 hours 7 min ago -
Best Recovery Experts for Cryptocurrency Assets: HIRE CERTIFIED RECOVERY SERVICES
graciam - 13 hours 37 min ago
Comments
Top voted
Astara
May 06, 2010
I changed it. shgadwa is a him!
Mopoke
May 04, 2010
Yum! I haven't eaten any sunflowers for a while. Thanks for the recipe Astara :)
shgadwa
May 04, 2010
I just thought I would let everyone know that this recipe is actually Ani Phyo's Recipe called Spanish Scramble which uses the "I love the chick's pate" the pate is basically the first five ingredients and then you flavor that as you wish or make the Spanish scramble which the last few ingredients listed. This recipe can be found on Ani's Raw Food Kitchen Website (google it) and also on youtube. Type in spanish scramble and it should come up. The recipe listed is a half batch. I have never tried it but they say it tastes great. Let me know how it tastes...I will have to make some sometime soon.
Also, the Ani's raw food kitchen book is literally like the best raw cookbook I have seen and it is loaded with photos. There are a lot of recipes in there that I would like to try.
All
ayisha333
Nov 02, 2010
Hi, looks tasty - would this go well with kala namak instead of sea salt
Astara
May 06, 2010
I changed it. shgadwa is a him!
shgadwa
May 04, 2010
Astara,
Glad I could help! Also, no offense but...I'm a "him" not "her" I need to get my own photo on there rather than our cute little puppy. I think the puppy is a "him." OR, was, we sold them all. God bless you, Shawn.
Astara
May 04, 2010
Thank you shgadwa. That must be it. I just want to give credit where it is due. I will fix that. Blessings. *)O(*
shgadwa
May 04, 2010
I just thought I would let everyone know that this recipe is actually Ani Phyo's Recipe called Spanish Scramble which uses the "I love the chick's pate" the pate is basically the first five ingredients and then you flavor that as you wish or make the Spanish scramble which the last few ingredients listed. This recipe can be found on Ani's Raw Food Kitchen Website (google it) and also on youtube. Type in spanish scramble and it should come up. The recipe listed is a half batch. I have never tried it but they say it tastes great. Let me know how it tastes...I will have to make some sometime soon.
Also, the Ani's raw food kitchen book is literally like the best raw cookbook I have seen and it is loaded with photos. There are a lot of recipes in there that I would like to try.
Mopoke
May 04, 2010
Yum! I haven't eaten any sunflowers for a while. Thanks for the recipe Astara :)
Leave a Comment