Adapted from a recipe by Rita L on RecipeZaar. You can substitute agave nectar for the honey, if you wish.

Recipe Directions

Mix all ingredients in a large bowl. Chill for at least half an hour to allow flavors to mingle. Serve and enjoy.

Crisyn's Thoughts

By Crisyn

Adapted from a recipe by Rita L on RecipeZaar.

You can substitute agave nectar for the honey, if you wish.

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Comments

Top voted

3 votes
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Refreshing indeed, all you have to say is ginger and I'm there!

2 votes
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This is really delicious and the colors are stunning (just love the deep red of cherry tomatoes with the green and white of scallions).

1 vote
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All I eat nowadays are things that are either sweet or tart. So anything with vinegar I like like! sounds pretty darn good :)

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3 votes
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Vote up!
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Refreshing indeed, all you have to say is ginger and I'm there!

Top Voted
2 votes
+
Vote up!
-
Vote down!

This is really delicious and the colors are stunning (just love the deep red of cherry tomatoes with the green and white of scallions).

Top Voted
1 vote
+
Vote up!
-
Vote down!

All I eat nowadays are things that are either sweet or tart. So anything with vinegar I like like! sounds pretty darn good :)

Top Voted

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