Recipe Directions
1. For easier blending, first blend the banana.
2. Add the nuts, water, sweetener, and vanilla and blend on high until creamy. If you find it’s not thick enough, just add more nuts.
3. Refrigerate for at least half an hour to set.
4. While waiting, slice the strawberries and grab a handful of blackberries.
5. Once the pudding is set, put a spoonful in each cup, followed by a handful of blackberries, half of the strawberries, more pudding on top and sprinkled with the rest of the strawberries. Of course, this can be done any way you wish.
Gasping_wallflower's Thoughts
By gasping_wallflower I made this while celebrating my sister's birthday one evening.
It’s absolutely delicious and I hope you enjoy it.
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Comments
Top voted
bronwyn
Jan 03, 2011
This is delicious! Thank you very much, Carmen. I was looking at your profile and saw that you're from Canada. I am from Toronto, where are you from?
gasping_wallflower
Dec 26, 2010
TomsMom, Thank you and you're welcome :)
Blue-Eyes, that's awesome! I was going to use Brazil nuts too (have a bunch here) and I'm sure any nut would work well. I'm glad you enjoyed it as much as me!!
rawlizard
Dec 24, 2010
This looks fantastic. For how long did you soak the macadamis nuts?
All
gasping_wallflower
Jan 10, 2011
Hey bronwyn! Thanks for the comment. I'm from Alberta...the weather is not as cold as it should be this time of season, it's actually pretty warm. Similar to Toronto I think :)
bronwyn
Jan 03, 2011
This is delicious! Thank you very much, Carmen. I was looking at your profile and saw that you're from Canada. I am from Toronto, where are you from?
holly storm cloud
Dec 27, 2010
This was awesome! I used cashews instead of macadamias (because that's what I had). Mine wasn't as pretty as the picture, but it certainly did taste good! I'll be making this often.
gasping_wallflower
Dec 26, 2010
TomsMom, Thank you and you're welcome :)
Blue-Eyes, that's awesome! I was going to use Brazil nuts too (have a bunch here) and I'm sure any nut would work well. I'm glad you enjoyed it as much as me!!
Blue_Eyes
Dec 26, 2010
This was amazing thanks!!
I did not have macadamia nuts so I used Brazil nuts and loved it. cant wait to try it with macadamia but that will have to wait awhile. I only soaked them for a couple of hours because I could not wait It looked so good I wanted it right now but longer would have been better.
TomsMom
Dec 25, 2010
What a sweet thing to do for your sister! Thank you for the recipe:-)
gasping_wallflower
Dec 25, 2010
Thanks guys :)
rawlizard, I soaked them overnight but I'm guessing 5-7 hours would be right.
rawlizard
Dec 24, 2010
This looks fantastic. For how long did you soak the macadamis nuts?
dodo
Dec 24, 2010
wow that looks good!
pianissima
Dec 24, 2010
looks fantastic.
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