Recipe Directions

Put all ingredients in blender and blend until smooth. (I crush the garlic first.) I don’t know how long it will keep in the fridge; I always use it all within two or three days!

Angie207's Thoughts

By angie207

This dressing is sweet & flavorful. I eat a ton of salad now, due in part to the fact that I love this dressing!

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Comments

Top voted

34 votes
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So easy and delicious! I barely used any water at all.

29 votes
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Wow, all I have to get is basil and I can make this!! thank you! Looks amazing!

27 votes
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This looks so good. I can't wait to try this. I will make it for dinner tomarrow.

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29 votes
+
Vote up!
-
Vote down!

Wow, all I have to get is basil and I can make this!! thank you! Looks amazing!

Top Voted
34 votes
+
Vote up!
-
Vote down!

So easy and delicious! I barely used any water at all.

Top Voted
27 votes
+
Vote up!
-
Vote down!

This looks so good. I can't wait to try this. I will make it for dinner tomarrow.

Top Voted

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