Ingredients
6 to 12 ounces "eat your greens"
1 avocado
4 tablespoons fresh tamarind
2 tablespoons dulse
2 tablespoons garam masala
Recipe Directions
1. Put the greens in the food processor. Blend greens with the rest of the ingredients.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
My Notes
You do not have any notes. Add some here. Notes are private and are only visible to you.
Add New NoteSimilar Recipes
Hello Beautiful!
It looks like you're new to The Rawtarian Community. If you'd like to get involved, click one of these buttons!
Login to Community Signup for an account Login using FacebookCommunity Recipes
Search Recipes
Community Forum
-
Ensuring Food Safety: The Role of Packaging
Kathleen - 2 days 11 hours ago -
Are Chemicals in Food Packaging Affecting Our Health?
Patricia - 2 days 15 hours ago -
Can You Freeze Wax Paper?
Kathleen - 3 days 5 hours ago -
Hi I am new here!
Patricia - 3 days 7 hours ago -
Hallo from Los Angeles
Kathleen - 3 days 8 hours ago
Top voted
All
Leave a Comment
The Rawtarian wants to hear from you! Let's get the conversation going! Leave a comment or review below.