So easy!
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Ingredients

1 cucumber
2 tablespoons apple cider vinegar
1 tablespoon raw agave nectar
Dash of sea salt

Recipe Directions

1. Peel and chop cucumber into 1/2 inch pieces.

2. Cover with apple cider vinegar, agave nectar, and salt. You may vary the ingredients to taste.

3. Let marinate in refrigerator overnight, or on counter top for a few hours.

Rosie's Thoughts

By Rosie

So easy!

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Comments

Top voted

Anonymous

Apr 21, 2009

43 votes
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This sounds like a great idea! I think I'll use honey since I don't have any raw agave nectar. Thanks Rosie!

sfallsgene

Aug 19, 2010

41 votes
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Yummy! Goes great with baked ham!

Raymond

Apr 21, 2009

39 votes
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Yum. This is the kind of recipe I love!

All

sfallsgene

Aug 19, 2010

41 votes
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Yummy! Goes great with baked ham!

Top Voted

alpdesigns

Jun 10, 2010

31 votes
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These are great. Just what I needed to add to eggless egg salad!

kandace

Apr 22, 2009

39 votes
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That's alright, Ray took the picture so it was sort of a group effort to get that one up. Oh yes, and he was the first taste-tester! :)

I'm really excited about this recipe. I just love cucumbers. Plus, it looks so easy. Gotta love easy!

shannonmarie

Apr 21, 2009

33 votes
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Oops. That was Kandace who posted the ants on a log. But Ray, I still enjoy your recipes as well.

shannonmarie

Apr 21, 2009

37 votes
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My mom used to make these all the time. First ants on a log and now this. Thanks Rosie and Ray for bringing back some great memories!

Anonymous

Apr 21, 2009

43 votes
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This sounds like a great idea! I think I'll use honey since I don't have any raw agave nectar. Thanks Rosie!

Top Voted

Raymond

Apr 21, 2009

39 votes
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Yum. This is the kind of recipe I love!

Top Voted

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