Rating4/5 (from 3 ratings)4
YieldServes 2 as an appetizer or 1 person as a meal
½ Small Pumpkin (or two cups), cubed
½ Small Avocado
2 cup Very warm water, more or less for desired consistency
¼ cup Onion
1 Clove Garlic
½ teaspoon Salt
1 dash Black pepper
Toss the pumpkin and water in your blender or food processor. Blend until smooth, then add the remaining ingredients. Enjoy!
Bronwyn's ThoughtsBy bronwyn
This is a very filling, comforting soup and would be a lovely appetizer for Thanksgiving. It is also very quick and easy! I have been making so many soups lately because cold weather is approaching and this is definitely one of my favourites.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Green Smoothie - Detox Symptoms? (I am sick)Katie_Walker - 2 days 11 hours ago
Diet and Exercising for Weight Loss!!!freeappsf - 2 days 21 hours ago
Skin Care Productsemmal9673 - 3 days 8 hours ago
acne scarsanandhis - 4 days 8 hours ago
Is Vermicelli raw?anandhis - 4 days 8 hours ago