Recipe Directions
1. Process all ingredients in the food processor.
Lynngadd's Thoughts
By lynngadd I am new to the vegan/raw diet, so I used regular noodles for this one as I am in transition (Drastic step for me. I was eating meat a few days ago. I am on my way though :-) ).
I just threw in everything into the food processor to try and make something that resembled tomato vodka! I also cut up fresh corn and only had 1/2 an avocado left but mixed it with the noodles and sauce.
Again, I am really new to all this, so once I get the hang of how to make nut cheese, I will sprinkle it on top.
I did not take exact measurements, so please adjust to your taste.
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Comments
Top voted
jparamax
Aug 02, 2010
Welcome aboard, Lynngadd! I went from a pretty hardcore carnivore to raw, mostly vegan in February. I am still eating some raw cheese and have had seafood and chicken very occasionally. Surprisingly, it has not been as hard to give up meat as I thought it would be.
Your recipe sounds yummy. I look forward to trying it!
amysue
Aug 02, 2010
I love everything in this, sounds very original. I like the idea of the avocado with the tomato.
ardesmond2
Aug 02, 2010
1 orange or juice of one orange
All
cherie03
Aug 03, 2010
Thank you so much for the additional info lynngadd. I will try this after my next trip to the market! Can't wait.
LibbyB
Aug 02, 2010
Good for you, awesome sounding recipe and welcome!!
lynngadd
Aug 02, 2010
Juice of one orange and the tomatoes are not oil packed.
cherie03
Aug 02, 2010
This looks and sounds delectable. Can't wait to try it. Would you clarify if the tomatoes are oil packed, please? Thank you for such a great recipe.
ardesmond2
Aug 02, 2010
1 orange or juice of one orange
amysue
Aug 02, 2010
I love everything in this, sounds very original. I like the idea of the avocado with the tomato.
jparamax
Aug 02, 2010
Welcome aboard, Lynngadd! I went from a pretty hardcore carnivore to raw, mostly vegan in February. I am still eating some raw cheese and have had seafood and chicken very occasionally. Surprisingly, it has not been as hard to give up meat as I thought it would be.
Your recipe sounds yummy. I look forward to trying it!
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