Once again, I was trying to find a way to get my daughter to eat fruit in a form other than leather... She didn't like it, but my babysitter took them home and shared with all her roomates.

Recipe Directions

Core and slice the apples into 8 pieces.
(I originally cut each into 3 but they were too thin and more like chips)
Put slices in a large bag and toss to coat with juice. Add spices and toss.
Lay on dehydrator (with air circulating, not a teflex sheet) and dehydrate 3-6 hours until warm, soft and sweet.

Noelleloveshoney's Thoughts

Once again, I was trying to find a way to get my daughter to eat fruit in a form other than leather... She didn't like it, but my babysitter took them home and shared with all her roomates.

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Oh yeah, when I read "baked apples" this reminds me of Cherie Soria's Apple Baklava dessert. Yummm!!!! It tastes cooked without dehydrating!

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Vanilla powder-ah,heaven on earth. Powdered vanilla bean, basically. I have bought it from mountain rose herbs and living tree community, both fantastic sites. Not sweet but very fragrant and makes everything better-especially cookies and smoothies!

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What is vanilla powder and where can you get it or can you make it yourself?
Thanks.

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awesome!! so how did you do it-with spices and such? maybe i can learn and my daughter will like them too :)

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P.S. I "baked" 5 lbs. of apples and he actually likes them.

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These sound great. My son needs dehydrated fruit for winter camping and he says plain dried apples taste like cardboard. Let's see how he likes these.

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