Delicious! This recipe has more of a milk chocolate taste.

Recipe Directions

Put all the ingredients (except the cherries) into a bowl and place that bowl in warm water. Keep stirring until the coconut butter melts and it’s the consistency of fondue. Cover the cherries with the cacao and freeze them for about 20-30mins. Alternatively you could put a cherry in the middle of a chocolate mold and pour the chocolate over it for a more presentable look.

Raw_Chocoholic's Thoughts

Delicious! This recipe has more of a milk chocolate taste.

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OMG! I have my cherries in the dehydrator right now! I'm salivating...only a day away!

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Awesome! Thanks! :)

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