Recipe Directions

Cheese

Process all ingredients together, adding as little of the water as possible, until a fluffy consistency is achieved.

Tomato Sauce

Process in a food processor until smooth.

Pesto

Process all ingredients, leaving plenty of chunkiness!

Spinach

Place all ingredients in a bowl to marinate and wilt for 1 hour or longer.

Line the base of your dish with a layer of the courgette strips, overlapping them slightly.

On top of this, put down a layer of cheese, then tomato sauce, sliced tomatoes and finally the pesto on top.

Finish this with another layer of slightly overlapping courgette strips.

Repeat step 2, but before adding the final layer of courgette, take your wilted spinach and create an additional layer with that.

Placing the whole dish in the fridge for several hours will firm it all up slightly, which will make it easier to cut into portions.

Garnish individual portions with black pepper and a sprig of basil.

Ginaf's Thoughts

By ginaf

Raw vegan lasagna!! Yummy face!! :D

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ginaf's Review

The Best Raw Lasagna
5
5 out of 5

Perfection!!

All

4 votes
+
Vote up!
-
Vote down!

ginaf's Review

The Best Raw Lasagna
5
5 out of 5

Perfection!!

Top Voted

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