YieldGood sized salad for 2
1 bunch dandelion greens, chopped
8 ripe peaches, remove pits and slice
2 stalks celery, sliced thin
2 pint grape or cherry tomatoes, sliced in half
Measure 2 ounces of celery and 8 ounces of peaches and blend smooth. This is the dressing. Toss with all the rest of the ingredients and serve.
AKAAuburnEyes's ThoughtsBy AKAAuburnEyes
A simple blend of peach and celery (thanks to Dr. Doug Graham) makes a sweet/tart dressing for this salad with sliced peaches, tomatoes and celery with dandelion greens. It was very pretty (but consumed too quickly for a photo … next time I will add one). Very minimalist but tasty.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
You do not have any notes. Add some here. Notes are private and are only visible to you.Add New Note
Binge Eatingjamesleyh - 3 days 4 hours ago
Is wheatgrass overrated? Anyone have personal success with wheatgrass?ClaireT - 3 days 7 hours ago
acne and red skinamelykruskal - 4 days 23 hours ago
Try it: Papaya Seed Cleanseannette - 1 week 23 hours ago
I need to lose stomach fat.aubreyb - 1 week 1 day ago