I loved Alissa’s Date Nut Torte but wanted to vary it a little. So when I saw a recipe for a walnut cream cake here, I used the blackberry jam to top the torte. I changed a few ingredients too, and it turned out really good. This is quick and easy. Thanks for the inspiration.
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Ingredients

1 cup walnuts
1 cup pecans
1 cup golden raisins
1 cup Thompson raisins
1 cup dates
½ pint blackberries (one container)

Recipe Directions

1. Process dates and blackberries and set aside.

2. Process the rest of the ingredients.

3. After nuts and raisins begin to turn into a ball, remove from processor and shape on a plate (heart shapes are nice).

4. Spread jam on top and garnish (or not) with orange slices, lemon balm leaves, and blueberries.

GoneRaw4Life's Thoughts

By GoneRaw4Life

I loved Alissa’s Date Nut Torte but wanted to vary it a little.

So when I saw a recipe for a walnut cream cake here, I used the blackberry jam to top the torte.

I changed a few ingredients too, and it turned out really good.

This is quick and easy. Thanks for the inspiration.

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GoneRaw4Life

Mar 03, 2010

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You are very welcome Agent99.

GoneRaw4Life

Mar 02, 2010

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You can use a regular plate. After you process the nut mixture shape as you desire. A heart or a star would be a nice shape. Enjoy!

luv-2B-raw

Oct 20, 2009

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sound yummy! I've made the date nut torte and walnut cream cake.

ninjaridebikes

Aug 08, 2009

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I made these the other day and they were so good.

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