Recipe Directions
1. Boil water and pour into a small pan. Carefully place a large glass bowl on top of the pan.
2. Add the grated cacao butter and stir continuously until it has melted.
3. Once all the cacao butter has melted, combine the coconut oil, almond butter, and sweeteners until dissolved.
4. In a different bowl, mix thoroughly all the dry ingredients.
5. Combine two mixtures, continually blending into a homogeneous fusion. Pour the mixture into chosen molds (such as an ice cube tray).
6. Place it in the freezer to chill and harden.
Zhanna8's Thoughts
By zhanna8 Chocolate. There is not much to say in what has not been said before.
This is to all of you, who crave it to the point that, at times, nothing else will do. Almost an uncontrollable urge.
It is invigorating when frozen and velvety when refrigerated. You can improvise by adding goji, hemp, macadamia nuts in each mold, etc. You know best!
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Comments
Top voted
Nyuszi
Dec 23, 2009
Those look scrumptious! Can I substitute the cacao butter? I don't have this and since I've lived here in Budapest, I haven't see any. I might have to what until I return to the States to make this lovely recipe. Thanks.
spiritedmama
Dec 20, 2009
Will these keep at room temperature? I am looking to start making some raw chocolates that I can give as gifts for the holidays and need a recipe that can stay solid at room temp.
Zoe
Dec 23, 2009
you can get it online from UK companies ( www.totalrawfood.com and www.detozyourworld.com) i'm sure they'll post it to budapest.
All
zhanna8
Mar 23, 2010
camu camu comes in dried powder, that only used by very small quantities and gives slightly sour taste.
zhanna8
Mar 23, 2010
camu camu is one of the supper foods. it is a wild fruit comes evergreen tree of Amazon rain forest of Brazil and Peru. extremely high level of vitamin C (some of 30x more then oranges) as well as potassium, calcium, phosphorus, iron, the amino acids and much more. It has been used to support immune system, straiten eyesight, healthy skin, support rejuvenation of collagen, including tendons/ligaments, reduces inflammation, helps respiratory system, enhances mental clarity and supports functions of various organs and body parts.
Shawnette
Mar 21, 2010
Hi. What is camu camu?
Nyuszi
Dec 24, 2009
Great! I have coconut oil. Thank you zhanna8 for the suggested sub and Zoe for the link.
zhanna8
Dec 23, 2009
Cacao butter is pretty unique. You can prepare with coconut oil, then it would be best to keep it in the freezer or else it can be as fudge or spread.
Zoe
Dec 23, 2009
you can get it online from UK companies ( www.totalrawfood.com and www.detozyourworld.com) i'm sure they'll post it to budapest.
Nyuszi
Dec 23, 2009
Those look scrumptious! Can I substitute the cacao butter? I don't have this and since I've lived here in Budapest, I haven't see any. I might have to what until I return to the States to make this lovely recipe. Thanks.
andrealeduc
Dec 21, 2009
Thanks for the response :)
zhanna8
Dec 21, 2009
Katie: it would be quit a production to make cacao butter. I would imagine it similar or more involved then making your own olive oil. If you don’t have it in your local health store you can try "raw" site such as Nature's First Law.
zhanna8
Dec 21, 2009
thank you...
YES - it is cacao butter (partdon my "russian")
to keep it at the room temperature leave out coconut oil and add more cacao butter.
how it messures in cups? it comes in one pound packege and i use 1/4 at a time. I would say "half of cup"
Coconut flour is somewhat new. it is great for desserts, dressings, or topping for any of your creations
andrealeduc
Dec 21, 2009
i have never heard of coconut flour until this recipe...is that shredded coconut ground even more?
andrealeduc
Dec 21, 2009
This recipe is just what I've been looking for! um, how much would 1/4pound be in say cups?..I know, duh.;)
Zoe
Dec 21, 2009
see
http://www.detoxyourworld.com/acatalog/cacao_butter.html
scroll down for the info on cacao butter, it is a bit complicated...
Katie
Dec 21, 2009
Where do you get / how do you make cacao butter? Like any other nut butter but with cacao?
coconut dream
Dec 21, 2009
I think she meant cacao butter (?)
justbeautiful
Dec 21, 2009
what is cacao batter?
spiritedmama
Dec 20, 2009
Will these keep at room temperature? I am looking to start making some raw chocolates that I can give as gifts for the holidays and need a recipe that can stay solid at room temp.
OceanBliss
Dec 20, 2009
Oh my lordy! That looks soo amazing. I have to go shopping this week!
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