Rating5/5 (from 3 ratings)5
2 Ears of Corn, Kernels cut off
¼ Head of cabbage, Cubed
2 Stalks Celery, Halved lengthwise and cubed
1 Bell Pepper, Cubed
2 Carrots, Cubed
1 Cucumber, Cubed
½ Turnip, Cubed
5 Green Onions, Sliced
1 Handful of crushed raw almonds
¼ cup Vinegar
¼ cup Raw Soy Sauce
3 tablespoon Honey
1 Generous handful of cilantro, chopped
1 tablespoon Sea Salt
¼ cup Cold Pressed Oil
Salt/Pepper to taste
Cube all veggies & almonds and set aside in a bowl.
Combine vinegar, soy sauce, honey, sea salt, oil, cilantro, salt and pepper in a jar and shake well to combine.
Pour over veggies and marinate several hours.
NicoleJ's ThoughtsBy NicoleJ
Wonderful crunchy flavorful salsa/salad. It is a staple for us. We love it.
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I began soaking raw almonds and raw cashews last week without water changes. Are they safe to eat?marcin - 23 hours 57 min ago
Juicing PineappleClaireT - 3 days 9 min ago
eyelashesharmonys - 3 days 9 hours ago
Eating just fruitTammiTrue - 6 days 3 hours ago
Really Dry Skinamelykruskal - 1 week 1 day ago