I used fresh fruits and frozen cashew milk, but you can get similar results with fresh milk and one or more frozen fruits. A great base for adding milder superfoods or supplements.
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Rating
5/5 (from 1 ratings)5 -
Yield
Serves 2-4
Found in:
Ingredients
1 mango (cubed)
3 bananas
1 cup cashew or almond milk
1 cup coconut water
½ vanilla bean
2 packets stevia (optional)
1 tablespoon tocotrienols (optional)
1 tablespoon lecithin granules (optional)
1 teaspoon bee pollen (optional)
Dash of sea salt
Recipe Directions
1. Blend all ingredients together.
Rosie's Thoughts

I used fresh fruits and frozen cashew milk, but you can get similar results with fresh milk and one or more frozen fruits.
A great base for adding milder superfoods or supplements.
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Comments
Top voted
Lyn-doe
Jun 24, 2010
Hey just curious where do you get tocotrienols and lecithin granules? This sound refreshingly delicious, perfect for the recent spring weather.
Rosie
Jun 25, 2010
I got the tocos from rawguru.com, and the lecithin from Whole Foods. They both work really well in creamy smoothies.
hkittykitty
Jun 24, 2010
oh wow, that sounds amazing!
All
Rosie
Jun 25, 2010
I got the tocos from rawguru.com, and the lecithin from Whole Foods. They both work really well in creamy smoothies.
Lyn-doe
Jun 24, 2010
Hey just curious where do you get tocotrienols and lecithin granules? This sound refreshingly delicious, perfect for the recent spring weather.
hkittykitty
Jun 24, 2010
oh wow, that sounds amazing!
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