raw, vegan, non-alcoholic and delicious

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Ingredients

3 cups water

1 cup cashews soaked for four hours

¼ c. agave nectar

1 Tbsp nutritional yeast

2 tsp vanilla extract

1 tsp each of cinnamon and nutmeg

¼ tsp salt

Recipe Directions

Blend and enjoy!

Thanks to Thrive Restaurant in Seattle for this recipe.

Barb Levy's Thoughts

By Barb Levy

raw, vegan, non-alcoholic and delicious

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