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Rating
4.5/5 (from 2 ratings)4.5
Ingredients
1½ cups walnuts (chopped)
2 tablespoons raw honey or agave
Handful of raisins
Pinch of salt
¼ cup sesame seeds
Recipe Directions
1. Grind walnuts, honey, raisins, and salt in a Cuisinart until pasty. Taste and add more honey, if you like it sweeter.
2. Mix in sesame seeds. The measurements are estimates, so taste before you dehydrate!
3. Using a small ice cream scoop, or a measuring teaspoon, make the mixture into little mounds.
4. Dehydrate overnight.
5. To keep, I put mine in the freezer.
Minibeast's Thoughts
By minibeastChewy sesame cookies. Yay!
I needed something sweet to take to school, since the candy machines have been calling to me lately.
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Comments
Top voted
dodo
Dec 29, 2010
laraj did you try these with agave as i would use agave too as i dont use honey, im vegan. these look fantastic, looking forward to trying them. thank you
minibeast
Sep 11, 2009
Thanks, glad someone else liked 'em :o) I actually think they'd be better with dates, spirited! I just don't keep dates around the house since they're so expensive... I usually have to resort to raisins. Let me know how it is if you try it out!
writeeternity
Sep 10, 2009
Hi again. I just made these for my boyfriend and rolled them in hazelnut meal. With the sesame seeds they have the texture and taste reminiscent of Fig Newtons. We just ate some right away without dehydrating- they were great!
All
dodo
Dec 29, 2010
laraj did you try these with agave as i would use agave too as i dont use honey, im vegan. these look fantastic, looking forward to trying them. thank you
juliennecoyle
Nov 28, 2009
So delicious! I love them! My husband (not raw) just ate like 5 of them in a row.
shannonmarie
Sep 13, 2009
These are good, but did anyone else find them to be a little greasy? After the first few hours of dehydrating, they seemed to be drying out some like they should. However, the longer I left them in the dehydrator, the softer and slicker they became. As a result, I took minibeast's advice and kept them in the freezer.
minibeast
Sep 11, 2009
Thanks, glad someone else liked 'em :o) I actually think they'd be better with dates, spirited! I just don't keep dates around the house since they're so expensive... I usually have to resort to raisins. Let me know how it is if you try it out!
writeeternity
Sep 10, 2009
Hi again. I just made these for my boyfriend and rolled them in hazelnut meal. With the sesame seeds they have the texture and taste reminiscent of Fig Newtons. We just ate some right away without dehydrating- they were great!
writeeternity
Sep 10, 2009
This sounds great. I have all the ingredients but would have not thought to combine them in this way. Thanks! I also bought black sesame seeds and heard they are great for you.Thanks minib!
lauraj
Sep 10, 2009
This would be yummy with pecans and dates, too! I would substitute agave for the honey, though.
spiritedmama
Sep 10, 2009
These look awesome! I am making some stuff to take with us on vacation and these are definetely on the list! Do you think that it would work with dates instead of raisins? I have some I need to use up before we leave.
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