1. Put the shredded cabbage in a mixing bowl.
2. Put the Mild Cashew Mayonaise on top, and add the lime juice, mustard powder, salt and pepper.
3. Stir all together until the dressing is mixed and the cabbage is well coated, then stir in tomatoes and avocados.
This was so good I just had to post it right away!
My son came up with the first name for it, and my dad the second. I just wanted to eat it all!
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© 2009-2020 The Rawtarian.
This information is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice.
I encourage you to make your own health care decisions based upon your research and in partnership with like-minded, qualified health care professional(s). I wish you success on your raw journey!