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Rating
Rate me! -
Yield
8-12
Ingredients
-1 Packages of Arame (soaked according to instructions)
-4 Squashes (Make into pasta like strands using a spiral slicer, mandolin slicer, Vegetable Peeler) and let sit at room temp for about 4 hours (I thinly sliced Dandelion Greens and mixed in with the squash pasta massaging the mix with Celtic Sea salt to tenderize everything)
-Diced Tomatoes
-Diced Celery
-Dandelion Greens, or any other greens
-1-2 Avocados, diced
-Parsley, chopped
-Basil, chopped
-1/4-1/2 cup Shallots or purple onion, chopped
-Garlic, chopped
-Juice of 3-4 lemons or limes
-Sea salt/pepper to taste
Recipe Directions
*Arame and Squash Pasta Salad*
****Use as much or little of each ingredient listed...it's your taste buds, your salad, your palate, so paint it! *****
Ingredients:
-1 Packages of Arame (soaked according to instructions)
-4 Squashes (Make into pasta like strands using a spiral slicer, mandolin slicer, Vegetable Peeler) and let sit at room temp for about 4 hours (I thinly sliced Dandelion Greens and mixed in with the squash pasta massaging the mix with Celtic Sea salt to tenderize everything)
-Diced Tomatoes
-Diced Celery
-Dandelion Greens, or any other greens
Dressing:
*** Just chop and blend***
-1-2 Avocados, diced
-Parsley, chopped
-Basil, chopped
-1/4-1/2 cup Shallots or purple onion, chopped
-Garlic, chopped
-Juice of 3-4 lemons or limes
-Sea salt/pepper to taste
Preparation:
-Toss Veggies in into the pasta
-Then pour dressing over the "pasta". Top with anything beautiful, tasty, and edible.
Rawbynature's Thoughts
By rawbynatureGreat salad using seaweed and vibrant Veggies. Great for Picnic and parties!
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Comments
Top voted
rawbynature
Aug 05, 2013
Enjoy!
All
rawbynature
Aug 05, 2013
Enjoy!
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