Recipe Directions

Shred all ingredients (takes two seconds in the fp). Place in bowl. Cover with lemon juice and chopped dulce. Enjoy.

Shazam's Thoughts

By Shazam

I adapted this from a recipe in a book by Helen Nearing. A great Autumn in New England lunch. Sorry no pic!!

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Comments

Top voted

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this is a wonderful recipe, so quick and very colorful! thanks:)

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Beautiful picture!! Glad you enjoyed it. I've been living off it :)

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Somehow I lost the beet I bought for the recipe, and had to make it without. It was still delicious with just the carrot and apple, and seems to get better the longer it sits.

All

3 votes
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Somehow I lost the beet I bought for the recipe, and had to make it without. It was still delicious with just the carrot and apple, and seems to get better the longer it sits.

Top Voted
3 votes
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Beautiful picture!! Glad you enjoyed it. I've been living off it :)

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3 votes
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this is a wonderful recipe, so quick and very colorful! thanks:)

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