A Community Recipe by WellnessWiz
Sweet yet zippy. I served these crackers New Year's day to rave reviews. Easy to make. I enjoyed them very thin and very crunchy. Very different from the usual crackers.
Recipe Directions
1. Grate yams and apples.
2. Put half of them in the blender and puree with chia seeds, juice, zest, and cinnamon.
3. Add sauce to the rest of the grated mixture. Add coconut.
4. Spoon onto teflex sheets and dehydrate for 6-12 hours.
WellnessWiz's Thoughts
By WellnessWiz Sweet yet zippy. I served these crackers New Year's day to rave reviews.
Easy to make. I enjoyed them very thin and very crunchy.
Very different from the usual crackers.
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Comments
Top voted
pumpkinhead
May 03, 2012
I see Ginger in the name of this cracker but not in the list of ingredients. Am i missing something? They sound interesting.
spitfiredd
Mar 28, 2012
What can you sub for chia seeds?
redbird
Mar 30, 2012
How much ginger?
All
pumpkinhead
May 03, 2012
I see Ginger in the name of this cracker but not in the list of ingredients. Am i missing something? They sound interesting.
redbird
Mar 30, 2012
How much ginger?
spitfiredd
Mar 28, 2012
What can you sub for chia seeds?
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