Recipe Directions

1. Add all ingredients to a container with a lid, give it a shake or two every now and then.

2. Let sit in the fridge for a few hours or over night.

3. Serve chilled! 

Hemp33's Thoughts

By hemp33

This salad has quite a bite. It reminds me of a sour patch kids candy only not as tart!

If too tart, you can add stevia or agave if you wish. I don't, I like the rush!

Garnish options: flaked coconut, sunflower seeds, hemp seeds.

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Comments

Top voted

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I wonder if a few cilantro leaves might also work?

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I think basil or cilantro will do just fine especially the cilantro. I'm a big fan of both.

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Looks nummy!

All

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Sweet Adeline's Review

Ting-Tang Kale Salad
5
5 out of 5

what a beautiful salad

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I think basil or cilantro will do just fine especially the cilantro. I'm a big fan of both.

Top Voted
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I wonder if a few cilantro leaves might also work?

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Beautiful colors, sounds wonderful! I think I will try this with basil leaves, which I bet would also be really good, since I don't like mint. Wow, even just looking at this picture makes me feel balanced and good inside!

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oh that sounds really great, might be for tomorrow for dinner!

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Looks nummy!

Top Voted
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what an interesting flavor palate! in the recipe box. thanks!

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Yes this sounds very interesting. I usually hate mint in my food but will have to try this one.

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Oh my, I can't wait until I make this... It looks and sounds deeeelich!!!

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