Recipe Directions

Mix Crust ingredients, spread it out evenly, and make pie crust walls. Mix pie filling ingredients and fill in the crust. Freeze for 1 hour and then refrigerate and enjoy!

Amandanicolesmith's Thoughts

This is the perfect pumpkin pie for friends and family who are not raw. I have experimented with cooked pumpkin pie lovers and they all agree this pumpkin pie is the best they have ever had. To be honest I didn't even like pumpkin pie to begin with but this is delicious and a Thanksgiving must! To top it all off it's really easy to make!
For more Recipes visit my Recipe Blog
http://amandanicolesmithrecipes.blogspot.com/

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