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Rating
4/5 (from 4 ratings)4 -
Yield
24+ macaroons
Ingredients
3 cups coconut flakes (dried, unsweetened)
1½ cups cocoa or carob powder
1 cup maple syrup, agave nectar, or honey
½ cup raw cocoa nibs
½ cup coconut butter
1 tablespoon vanilla extract
½ teaspoon sea salt (coarse)
Recipe Directions
1. Mix the ingredients together by hand in a large bowl.
2. Using two spoons, shape macaroons into balls and place on dehydrator screens.
3. Dehydrate 12-16 hours, until crisp on the outside and chewy in the middle.
Screamingmimi's Thoughts

These are decadent little macaroons.
This will fill your kitchen with the aroma of dark chocolate.
Substitutions can be made for the maple syrup and cocoa powder to make it 100% raw.
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Comments
Top voted
Alicia198907
Nov 13, 2010
You have NO idea how good this sounds and how happy you have just made me. You've managed to put the words chocolate, macaroons, vanilla, cocoa nibs, and raw in the same sentence.
Pattywack
Nov 14, 2010
These are so very very good. I used shredded coconut since I didn't have flakes. I had been wanting dark chocolate soooo bad and here was this new recipe. I also used coconut oil, is that the same as coconut butter?????
docrona
Nov 13, 2010
whoaaaaa
that sounds and L@@KS awesome
mmm
can't wait to try these
thanks!
All
appifanie
Dec 12, 2010
uhm . . . WOW. so good!
patty - i used coconut oil too - not sure if it's the same but it worked!
Pattywack
Nov 14, 2010
These are so very very good. I used shredded coconut since I didn't have flakes. I had been wanting dark chocolate soooo bad and here was this new recipe. I also used coconut oil, is that the same as coconut butter?????
docrona
Nov 13, 2010
whoaaaaa
that sounds and L@@KS awesome
mmm
can't wait to try these
thanks!
Alicia198907
Nov 13, 2010
You have NO idea how good this sounds and how happy you have just made me. You've managed to put the words chocolate, macaroons, vanilla, cocoa nibs, and raw in the same sentence.
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