Recipe Directions

1. Mix everything in a bowl!

Anmanoel's Thoughts

By anmanoel

This started out as a red cabbage coleslaw with strawberries recipe, but i kept adding things to try to come up with every color of the rainbow. :)

Since I'm not strictly raw, I used balsamic vinegar and tamari, but you could use lemon juice and any salty substance you normally use, which i think would also be very good.

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Comments

Top voted

5 votes
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yeah, i know! i love using red cabbage, it's SO flashy and beautiful!

1 vote
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oh, i was trying to be cute and put a french title (i'm french canadian)... legumes in french just means vegetables. ;) i changed it a little so it's more obvious.. also i added some tahini drizzled on top, makes it much better.

All

5 votes
+
Vote up!
-
Vote down!

yeah, i know! i love using red cabbage, it's SO flashy and beautiful!

Top Voted
1 vote
+
Vote up!
-
Vote down!

oh, i was trying to be cute and put a french title (i'm french canadian)... legumes in french just means vegetables. ;) i changed it a little so it's more obvious.. also i added some tahini drizzled on top, makes it much better.

Top Voted

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