15 minutes to prepare. Use dates instead of raisins and figs for caramel applesauce.

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    2 servings

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Ingredients

1/4 to 1/2 cup raisins
3 Bramley apples
2 to 4 calimyrna figs (or any nonsulphured fig)
Cinnamon
1/2 cup coconut water or fruit juice

Recipe Directions

1. Put the raisins in a blender with about 1/2 cup coconut water, and blend to a sauce-like consistency.

2. Add the apples and figs, and blend to desired consistency.

3. Spice with cinnamon to taste.

Sweet Adeline's Thoughts

By Sweet Adeline

15 minutes to prepare.

Use dates instead of raisins and figs for caramel applesauce.

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