Spicy! All the way from Mexico, but now Raw! Add it on just about anything, well mostly everything :)

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    Quite a hefty dose

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Ingredients

3 med. tomatoes, chopped
½ almonds, soaked
1 tablespoon cayenne
2 clove garlic
½ cup raisins, soaked
½ teaspoon cinnamon
¼ teaspoon black pepper
.125 teaspoon cloves
¼ teaspoon anise
½ teaspoon oregano
½ teaspoon corriander
1 ounce cacao nibs, ground
dulse or kelp flakes to taste (I appose salt)

Recipe Directions

Place tomatoes and almonds into the blender and grind them into a smooth paste. You can add the soak water from the raisins to help move things along.(hmm that just doesnt sound right) Now add all remaining ingredients and blend until creamy. If you like it more liquidy, add some nice coconut water.

Humanimal's Thoughts

By humanimal

Spicy! All the way from Mexico, but now Raw! Add it on just about anything, well mostly everything :)

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Comments

Top voted

avita1036

Jul 28, 2009

48 votes
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OK. just found answer in the forum...Thanks!

avita1036

Jul 28, 2009

46 votes
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This looks yummy. How long do the almonds have to soak for?

nthmost

Jul 24, 2009

42 votes
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Anise and cloves are great spices, I'll have to try this recipe soon. I'm a sucker for mole.

I suggest the addition of an ancho chili pepper or two -- fresh if you can get it, but soaking the dried ones you can get in Mexican markets works pretty well too. It doesn't add a lot of spiciness, just some incredible fruity chiliness.

All

avita1036

Jul 28, 2009

48 votes
+
Vote up!
-
Vote down!

OK. just found answer in the forum...Thanks!

Top Voted

avita1036

Jul 28, 2009

46 votes
+
Vote up!
-
Vote down!

This looks yummy. How long do the almonds have to soak for?

Top Voted

nthmost

Jul 24, 2009

42 votes
+
Vote up!
-
Vote down!

Anise and cloves are great spices, I'll have to try this recipe soon. I'm a sucker for mole.

I suggest the addition of an ancho chili pepper or two -- fresh if you can get it, but soaking the dried ones you can get in Mexican markets works pretty well too. It doesn't add a lot of spiciness, just some incredible fruity chiliness.

Top Voted

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