Recipe Directions
1. Dice or slice peaches and set aside in large bowl.
2. In a blender or food processor, blend dates, cinnamon, and enough water to get a syrupy consistency.
3. Pour the date syrup over the peaches and let sit in the fridge at least until you are done making the crumble topping. The longer the better.
4. For the crumble topping, blend the almonds, dates, and coconut oil to desired consistency. I like to blend it until it starts sticking together a little.
5. For individual servings, scoop peaches into individual bowls and top with the almond crumble topping.
6. For a large dish, leave the peaches in the large dish and spread the almond topping over the top.
Erin's Thoughts
By erin All the measurements are approximations because I didn’t measure anything when I made it, so adjust everything to your liking.
Enjoy!
Print This Recipe (PDF)
Click the button below to download the printable PDF.
My Notes
You do not have any notes. Add some here. Notes are private and are only visible to you.
Add New NoteHello Beautiful!
It looks like you're new to The Rawtarian Community. If you'd like to get involved, click one of these buttons!
Login to Community Signup for an account Login using FacebookCommunity Recipes
Community Forum
-
acne scars, how can I heal them?
Mpagvaok - 3 days 21 hours ago -
Losing Weight
Originz - 3 days 21 hours ago -
Diet and Exercising for Weight Loss!!!
Originz - 3 days 21 hours ago -
I want vegan recipes for my diet ?
Originz - 3 days 21 hours ago -
My Mom needs a root canal! Any advice from a raw dentist?
sagancarl695 - 4 days 22 hours ago
Comments
Top voted
amysue
Aug 27, 2010
Can't wait for fresh peaches so I can try this, thank you!
erin
Aug 28, 2010
Carmentina, the first 5 dates are for the syrup, and the 4 dates are for the crumble. But these are just aproximations so you can start out with less and taste to see if you think it needs to be sweeter.
Carmentina
Aug 25, 2010
Q: how many dates should be used for the syrup and how many for the crumble?
All
erin
Aug 28, 2010
Carmentina, the first 5 dates are for the syrup, and the 4 dates are for the crumble. But these are just aproximations so you can start out with less and taste to see if you think it needs to be sweeter.
amysue
Aug 27, 2010
Can't wait for fresh peaches so I can try this, thank you!
Carmentina
Aug 25, 2010
Q: how many dates should be used for the syrup and how many for the crumble?
Leave a Comment