A Community Recipe by Gitta
Click on photo above to open gallery
Look at this creamy, delicious cheese recipe, I made yesterday. I ate it with cracker, tomatoes and onion.
Found in:
Recipe Directions
Put all ingredients into a food processor and process until almost smooth.
Can be kept in the refrigerator for 3-4 days.
Gitta's Thoughts
By Gitta Look at this creamy, delicious cheese recipe, I made yesterday. I ate it with cracker, tomatoes and onion.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
My Notes
You do not have any notes. Add some here. Notes are private and are only visible to you.
Add New NoteSimilar Recipes
Hello Beautiful!
It looks like you're new to The Rawtarian Community. If you'd like to get involved, click one of these buttons!
Login to Community Signup for an account Login using Facebook
Comments
Top voted
iamsunshine78
Sep 24, 2011
iamsunshine78's Review
Walnut Cream Cheese
I just made this and it is delicious! Amazing at how much it tastes like cream cheese. I made it late so it can set in the fridge overnight. Can't wait to use it for breakfast!
cupcakes revenge
Nov 11, 2011
can't wait to try this! I love your recipes!!
All
cupcakes revenge
Nov 11, 2011
can't wait to try this! I love your recipes!!
iamsunshine78
Sep 24, 2011
iamsunshine78's Review
Walnut Cream Cheese
I just made this and it is delicious! Amazing at how much it tastes like cream cheese. I made it late so it can set in the fridge overnight. Can't wait to use it for breakfast!
Leave a Comment