Perfect for a picnic, quick side dish or snack.
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Rating
Rate me! -
Yield
Serves 1-2 -
Equipment
None
Found in:
Ingredients
2 ears of corn (kernels cut off cob)
2 tablespoons fresh dill
2 tablespoon hemp seeds
1½ tablespoons olive oil
sea salt to taste
Recipe Directions
1. Mix all ingredients in a bowl.
2. If possible, let sit for an hour at room temperature to allow the flavors to marinate.
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