A yummy “cream cheese” icing based on a recipe from Chad Sarno. Goes well with the Carrot Cake recipe I have posted here.
Add to your favorites
Found in:

Ingredients

2 cups raw cashews (soaked)
2 tablespoons lemon juice
2 tablespoons dates (soaked)
1 tablespoon coconut butter
1 teaspoon vanilla extract or half a vanilla bean
¼ teaspoon salt

Recipe Directions

1. Place all ingredients in a high-powered blender and process until creamy.

Crisyn's Thoughts

By Crisyn

A yummy “cream cheese” icing based on a recipe from Chad Sarno.

Goes well with the Carrot Cake recipe I have posted here.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Comments

Top voted

papaya

Apr 12, 2014

33 votes
+
Vote up!
-
Vote down!

Anyone know if this frosting can keep well in the freezer? Maybe in a mason jar? I have so much left that I can't get through! Thanks!

gitana

Jun 09, 2010

32 votes
+
Vote up!
-
Vote down!

I made this with a little almond milk to top shannonmarie's cinnamon rolls[http://www.therawtarian.com/community/recipe/cinnamon-rolls] with and it was really terrific. Just what I needed! Thanks for posting it!

violetsareblack

Oct 05, 2009

28 votes
+
Vote up!
-
Vote down!

I just tried a carrot cake recipe on here and loved the cake but not the icing. I think I will try this next time!

All

papaya

Apr 12, 2014

33 votes
+
Vote up!
-
Vote down!

Anyone know if this frosting can keep well in the freezer? Maybe in a mason jar? I have so much left that I can't get through! Thanks!

Top Voted

rachel_akiko

Jul 02, 2010

23 votes
+
Vote up!
-
Vote down!

Wow, this looks awesome. I am so putting this in my recipe box, lol.

gitana

Jun 09, 2010

32 votes
+
Vote up!
-
Vote down!

I made this with a little almond milk to top shannonmarie's cinnamon rolls[http://www.therawtarian.com/community/recipe/cinnamon-rolls] with and it was really terrific. Just what I needed! Thanks for posting it!

Top Voted

kminty3

Nov 14, 2009

17 votes
+
Vote up!
-
Vote down!

I made this and ate is as a pudding.. it was very good.. and could even be turned into a cheese

Bettina6488

Nov 09, 2009

22 votes
+
Vote up!
-
Vote down!

Hi there.

By "coconut butter", do you mean coconut oil? Or a product made of ground coconut meat - with or without some proportion of coconut oil? I've seen this term used both ways, and I find it very confusing.

Thanks!

violetsareblack

Oct 05, 2009

28 votes
+
Vote up!
-
Vote down!

I just tried a carrot cake recipe on here and loved the cake but not the icing. I think I will try this next time!

Top Voted

kandace

May 06, 2009

24 votes
+
Vote up!
-
Vote down!

This looks delicious! I bet it would go really well on "cinnamon rolls":http://www.therawtarian.com/community/recipe/cinnamon-rolls as well.

Leave a Comment