Ingredients

4 cups apples (with skin, washed, cored, chunked)
1 cup raisins, dates, or figs
1 cup water
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 lemon (including peel)

Recipe Directions

1. Blend all ingredients together (or use a food processor).

2. Add more water to thin it out more.

Therawmichelle's Thoughts

By therawmichelle

Yummy raw applesauce with many variations.

If you like it a bit sweeter, it tastes great with a bit of maple syrup added.

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Comments

Top voted

isabelle.marcil

Dec 04, 2012

3 votes
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Hi! I'lll just go to an orchard this weekend... Your recipe came in time! I just wondered how long will it keep in the fridge... Would you know?

Thank you for sharing!

Isabelle

therawmichelle

Dec 06, 2012

2 votes
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Tough to say how long it keeps, we ate it right up same day! Sorry...

All

therawmichelle

Dec 06, 2012

2 votes
+
Vote up!
-
Vote down!

Tough to say how long it keeps, we ate it right up same day! Sorry...

Top Voted

isabelle.marcil

Dec 04, 2012

3 votes
+
Vote up!
-
Vote down!

Hi! I'lll just go to an orchard this weekend... Your recipe came in time! I just wondered how long will it keep in the fridge... Would you know?

Thank you for sharing!

Isabelle

Top Voted

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