Rating5/5 (from 1 ratings)5
2 cups almonds (soaked)
1/2 cup cashews (soaked)
5 cups water
6 Medjool dates
1/2 teaspoon sea salt
2 to 3 tablespoons rawtella
1. Blend everything together till smooth except rawtella. Strain through nut milk bag.
2. Put back into blender with rawtella and blend till creamy.
3. Serve right away or heat till warm like a hot chocolate.
Raw Guru's ThoughtsBy Raw Guru
A chocolate rich nut milk using almonds/cashews as a base and, of course, rawtella to finish it off.
Can also be served warm as a hot chocolate.
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