1 pkg. 12 oz. Cranberries, fresh or frozen (thawed) 2-3 Gala or Ambrosia Apples, chopped small 1 med. Red Onion, chopped 1/2 c. Sugar (I use Raw Cane Sugar, but date sugar might work too) 1/3 c. Apple Juice, unsweetened (I leave this out most of the time) 3 Tbsp. Fresh Cilantro, chopped (I wing this ‘cause I like a...

Recipe Directions

Process cranberries, apples, red pepper, and onion in small batches until coarsely chopped.

Transfer to bowl and fold in remaining ingredients. Yum!



Note: I don’t even use the entire 1/2 cup of sugar, but usually only about 2 tbsp., just to taste.

Organic Gardens Network's Thoughts

1 pkg. 12 oz. Cranberries, fresh or frozen (thawed)

2-3 Gala or Ambrosia Apples, chopped small

1 med. Red Onion, chopped

1/2 c. Sugar (I use Raw Cane Sugar, but date sugar might work too)

1/3 c. Apple Juice, unsweetened (I leave this out most of the time)

3 Tbsp. Fresh Cilantro, chopped (I wing this ‘cause I like a lot of cilantro)

2 Tbsp. Jalapeno Pepper, chopped (I buy them canned, already chopped)

1 tsp. Lime Peel, grated

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I usually serve it with raw veggies, celery is my favorite with this. I sometimes use dehydrated crackers also, or add a dollop to the top of my salad. (=^_^=)

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this sounds goooood. what do you serve it with? ~thank you!

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It is converting my measurements - like changing 1/2 cup and 1/3 cup to 1 cup - when I try to put them in the ingredients fields.

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Be sure to put the ingredients in the Ingredients section, one-at-a-time, rather than all in the recipe description!

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