YieldTwo dozens, depends on size
2 cups almonds
2 cups walnuts
Sweetener of choice
1. Place almonds and walnuts in a food processor until it clumps, (hope you know what clumps looks like!).
2. Add bananas and sweetener (I soak a healthy handful of dates). Process until dough-like.
3. Place on dehydrator sheets at 105 Fahrenheit for a couple of hours.
4. Flip and remove sheets and then go as long as you want.
Ed lettuce's ThoughtsBy ed lettuce
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