Rating5/5 (from 4 ratings)5
Carrot pulp (from juiced carrots)
Few tablespoons of carrot juice (to add back in, but don't make it too wet. the carrot juice tastes great with the mayo.)
Dill weed (fresh or dried)
Red onion (makes a huge difference in taste compared to using other onions)
Red bell pepper
Veganaise (I like the one with organic grapeseed oil) or make your own raw mayo
Squeeze of lemon juice
1. Just keep adding ingredients until it tastes the way you want it to. I add quite a bit of dulse and dill to mine. The dulse and lemon juice are what make it taste like tuna salad (the kind with the relish added)!
Kendra Far Above Rubies's ThoughtsBy Kendra Far Above Rubies
This tastes fabulous! Even my non raw mom said she liked it better than regular tuna salad!
You can even make sushi rolls with it.
I got the recipe from my friend Rashimba who makes it at the Food Co-Op were she works.
It can be a totally raw recipe if you make your own raw mayo, but I love the Veganaise.
I don't measure anything. I just go by sight and taste. You can't mess this one up.
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I'm Nit Weighing MyselfTammiTrue - 9 hours 31 min ago
How Much A Fruit Drying Room Cost?meibang - 4 days 4 hours ago
Hi!! New here and new to raw!AmazingFry - 4 days 8 hours ago
Really Dry SkinLillyDaplyn - 5 days 16 min ago
notcicing my teeth are becoming see throughtomp6 - 5 days 21 hours ago