Light, but creamy and lemony herb dressing. Good on any salad.
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Recipe Directions

Okay, so I didn’t really measure this, just sort of threw it all in a blender till I came up with a consistency/flavor I liked. I’m sure any other herbs can be used, and a little garlic wouldn’t be bad. This had me wanting to lick the bowl, though, so consider yourself warned.

So yeah, just blend it all still it’s smooth and creamy.

Vegval's Thoughts

By vegval

Light, but creamy and lemony herb dressing. Good on any salad.

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Comments

Top voted

6 votes
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This looks just delicious. We're getting into the season for fresh herbs and my mouth is watering thinking of all that creamy fresh green goodness!

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6 votes
+
Vote up!
-
Vote down!

This looks just delicious. We're getting into the season for fresh herbs and my mouth is watering thinking of all that creamy fresh green goodness!

Top Voted

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