Recipe Directions
1. See brownie recipe on this site.
2. Just roll them into little balls instead (no dehydrating needed).
3. Prepare the brownies or slice up some Granny Smiths while soaking your dates in lemon water—1 lemon, juiced into enough water to cover the dates.
4. Blend and whip the caramel dip ingredients in the Vitamix.
Lzhpt's Thoughts
By lzhpt Yesterday began my desperate search for the perfect raw caramel dip. This is a kid tested and kid thumbs up recipe!
Please adapt as per your raw practice—the maple syrup adds the best flavor.
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Comments
Top voted
RawKidChef
Feb 22, 2011
Awesome! This is one recipe I am willing to incorporate maple syrup into and I will add a bit of coconut oil for a buttery flavor also and some coconut cream. I'll write how I like it.
daniefon
Aug 04, 2010
what about using agave and a little mesquite?
Yana
Aug 09, 2010
sounds yummy! Not to toot my own horn, but throw some brazil nuts into the mix, the best caramel recipe I have tried has been my own. Go to my profile if you want to check it out. I hope you are truly enjoying raw and recipe making :)
All
emtpdmom
Apr 09, 2011
Izhpt, I'm not sure what Sweet Adeline's problem is. I have no trouble understanding this recipe and its reference to the brownies.
Sweet Adeline
Apr 09, 2011
wtf are you talking about? first you're talking about brownies, then you list some ingredients, then you're talking about brownies again- are the brownies in the recipe?? please be clear about what actually goes in this dip
RawKidChef
Feb 22, 2011
Awesome! This is one recipe I am willing to incorporate maple syrup into and I will add a bit of coconut oil for a buttery flavor also and some coconut cream. I'll write how I like it.
Yana
Aug 09, 2010
sounds yummy! Not to toot my own horn, but throw some brazil nuts into the mix, the best caramel recipe I have tried has been my own. Go to my profile if you want to check it out. I hope you are truly enjoying raw and recipe making :)
lzhpt
Aug 04, 2010
Never tried it. Please try it and post back. Most raw recipes for this call for the maple syrup--I'd love to rawify it even more. The people who have used agave(which is also not raw, even if it says so) say the taste is not right.
daniefon
Aug 04, 2010
what about using agave and a little mesquite?
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