i got this recipe from Rhio's "Hooked On Raw". AWESOME book. highly recommened. very imformative on the details of the raw food lifestyle. keeps 2 days in fridge this replaces my old "junk food"
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Ingredients

1 cup pine nuts

4 1/2 cups fresh basil, gently packed

1/2 cup fresh mint

3 medium garlic cloves, finely chopped

4 1/2 tbsp olive oil

1/2 slightly rounded tsp sea salt

1 1/2 tsp shoyu

3 tbsp filtered water

Recipe Directions

process till smooth

Sweet Adeline's Thoughts

By Sweet Adeline

i got this recipe from Rhio's "Hooked On Raw". AWESOME book. highly recommened. very imformative on the details of the raw food lifestyle.

keeps 2 days in fridge

this replaces my old "junk food"

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