I’ve taken to using my cultured Real Cream Cheese for my pizzas – which, I know, is odd, but strangely perfect to the taste. However if the idea of using a cultured nut cheese is too odd for you, feel free to use this recipe instead.
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Ingredients

1 cup almonds, soaked
2 teaspoon tahini
1 tablespoon lemon juice
½ teaspoon gf tamari or nama shoyu

Recipe Directions

Blend together the almonds, tahini, lemon, and nama shoyu until smooth. Let sit in the fridge overnight.

Poemomm's Thoughts

By poemomm

I’ve taken to using my cultured Real Cream Cheese for my pizzas – which, I know, is odd, but strangely perfect to the taste. However if the idea of using a cultured nut cheese is too odd for you, feel free to use this recipe instead.

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Top voted

maihio

Jul 10, 2010

30 votes
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i made this cheese for my pizza last night and i can't tell you how awesome it was! i loved it... there was a certain tartness that complemented my pizza perfectly!

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maihio

Jul 10, 2010

30 votes
+
Vote up!
-
Vote down!

i made this cheese for my pizza last night and i can't tell you how awesome it was! i loved it... there was a certain tartness that complemented my pizza perfectly!

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