Rating4/5 (from 1 ratings)4
1 cup almonds, soaked
2 teaspoon tahini
1 tablespoon lemon juice
½ teaspoon gf tamari or nama shoyu
Blend together the almonds, tahini, lemon, and nama shoyu until smooth. Let sit in the fridge overnight.
Poemomm's ThoughtsBy poemomm
I’ve taken to using my cultured Real Cream Cheese for my pizzas – which, I know, is odd, but strangely perfect to the taste. However if the idea of using a cultured nut cheese is too odd for you, feel free to use this recipe instead.
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Staying raw during quarantineTammiTrue - 1 day 8 hours ago
Anti aging effects of raw foodrobing9010 - 4 days 22 hours ago
I hate my juicer! Help Pleaselizab - 4 days 23 hours ago
Is it good to eat only when hungry?lizab - 6 days 1 hour ago