2 cups chickpeas
2 cloves garlic
1 lemon (juice and pulp)
2 tablespoons fresh basil
1 teaspoon chili powder
Dash of red pepper flakes
Salt & pepper
1. Use a food processor to blend all ingredients to desired consistency.
Kathrynintheraw's ThoughtsBy kathrynintheraw
Amazing, low-fat and raw!
Adjust quantities to suit your personal taste.
I’ve added in 1/4 of a cup of red onion before, with great results.
Print This Recipe (PDF)
Click the button below to download the printable PDF.