Sweet and creamy raw version of Ayurvedic pitta balancing drink. A truly divine beverage!
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Ingredients

1 cup freshly made organic almond milk
4 organic Medjool dates (can use more if one prefers; I do at least 6!)
1 teaspoon organic cinnamon (can use more if one prefers a stronger cinnamon taste; go gusto!)

Recipe Directions

1. Well blend your almond milk, dates, and cinnamon until just a bit warm (room temperature) for a relaxing pitta balancing effect.

Deedee's Thoughts

By deedee

Sweet and creamy raw version of Ayurvedic pitta balancing drink.

A truly divine beverage!

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Comments

Top voted

zhanna8

Dec 22, 2009

55 votes
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i made it this morgning and it was perfect, i did not have cinnamon and used 1 spoon of cacao powder... yaammmm!

Hippie Chick

Apr 04, 2010

43 votes
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We give it two thumbs up!

gawok

Dec 27, 2010

41 votes
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I had no almond milk so made this we rice milk - added a small handful of almonds to the mix. Absolutelty delicious!!!

All

gawok

Dec 27, 2010

41 votes
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I had no almond milk so made this we rice milk - added a small handful of almonds to the mix. Absolutelty delicious!!!

Top Voted

VeganMomma

Aug 04, 2010

27 votes
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This is absolutely wonderful!

Luna blu

May 15, 2010

29 votes
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I tried this and man, it is crazy good!! A great pre workout snack!!!

TOFREAK

May 02, 2010

34 votes
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Man I will have this one for Breakfast, sounds sooooooo good.

gardenearth

Apr 16, 2010

33 votes
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What a sweet treat.

Hippie Chick

Apr 04, 2010

43 votes
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We give it two thumbs up!

Top Voted

ItGirl

Feb 17, 2010

28 votes
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This was fabulous! A great treat!

zhanna8

Dec 22, 2009

55 votes
+
Vote up!
-
Vote down!

i made it this morgning and it was perfect, i did not have cinnamon and used 1 spoon of cacao powder... yaammmm!

Top Voted

zhanna8

Dec 15, 2009

32 votes
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HOW SIMPLE AND DELIGHTFUL..

deedee

Oct 29, 2009

35 votes
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nice innovation! my new thing is adding some raw cacao nibs and raw cacao butter for a chocolaty yum :)

Candice

Oct 29, 2009

30 votes
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Just tried this with my 16-year old daughter, who will cautiously try most any non-meat food. We didn't have almond milk, so we used water and a heaping Tbsp of raw almond butter. We both LOVED it. It was pretty rich, so a little went a long way.

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