A really quick and simple raw recipe. Great for raw noobs!
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Rating
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Yield
2-4 servings
Found in:
Ingredients
CRUST
1 1/2 cups unsweetened coconut (shredded)
1 cup almond pulp (from making almond milk)
1 banana
2 tablespoons lemon juice
Agave
Nutmeg
Cinnamon
TOPPINGS
2 fresh bananas
4 to 6 fresh strawberries
1/4 cup fresh blueberries
Recipe Directions
1. Blend crust ingredients in a food processor.
2. Spread into desired shape in a dish or dehydrate until warm if desired. I dehydrate mine overnight for 6 hours or so and it makes the crust like a cookie.
3. Slice fruit toppings and pile on top of crust. Enjoy!
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Comments
Top voted
vabeachcg
Sep 15, 2011
thanks! it was a fun recipe to make!
sv3
Sep 14, 2011
Sounds lovely, and so simple too.
All
vabeachcg
Sep 15, 2011
thanks! it was a fun recipe to make!
sv3
Sep 14, 2011
Sounds lovely, and so simple too.
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